VIP Yame Pure Matcha Seiga [30g] (30g×1Pac)
From
¥1,406
Crafted from Fukuoka’s rich nature and the skills of dedicated artisans, YAME PURE MATCHA “Seiga”. The name “Seiga” expresses the idea of being refined and beautifully clear—a sense of elegance and purity.
Ceremonial-grade matcha “Seiga” is a tea-ceremony–quality matcha made from 100% Yame-grown tea leaves. With a naturally rich body, it is smooth, mellow, and creamy—one of PJI’s proud signature matcha selections.
At Pure Japan International., we partner directly with trusted Japanese producers, and our products are made from carefully selected ingredients under strict quality control.Born from the nature of Fukuoka Prefecture and the skills of artisans,
Yame PURE MATCHA "Seiga" now available!!
Our Ceremonial grade matcha "Seiga" is 100% Yame-produced matcha that boasts the quality required for tea ceremonies. *Seiga...means elegant and clear.
We work closely with producers to provide you with 100% Yame matcha that is rich in flavor and is safe, secure, and of the authentic taste.
⭐︎Thick, mellow and creamy⭐︎
We are proud of our matcha, which has an excellent balance of sweetness and bitterness.
When used in lattes, cakes, and other Western sweets, or in cooking, it creates a nice foam and the natural aroma and flavor of the tea leaves fills your mouth.
The beautiful deep green color and deep richness give it a taste that is one level above the rest.
Health-conscious people can also expect the benefits of increased relaxation and concentration.
Our Pure Japan International products are manufactured under direct contract with reliable Japanese producers, using carefully selected ingredients and under quality control.
We value quality and trust, and will continue to deliver Japanese matcha that we can be proud of to the world.
Quantity
Product information
Storage Instructions
- Unopened Store in the refrigerator or freezer.
- After opening Seal tightly in an airtight container (such as a tin canister or resealable zipper bag) and keep in a cool, dark place.
- If you use it frequently (and will finish it quickly) To avoid moisture caused by temperature changes and odor transfer, it may be better to store it in a cool, dark place rather than in the refrigerator.
- Avoid humidity Matcha easily absorbs moisture and can clump, so avoid storing it loosely (for example, placed casually in a cupboard without proper protection).
- When using To prevent sudden temperature changes, take out only the amount you need each time.
Important Notes
- Unopened matcha may deteriorate if repeatedly moved between room temperature and the refrigerator/freezer. Avoid frequent temperature cycling.
• • If opened matcha is placed in the refrigerator without resealing it tightly, it can absorb humidity and odors inside the fridge, which may speed up quality deterioration.